Continuous Sweet Potato Steaming and Cooling Equipment STMAC
Continuous processing of 20 to 100 tons per day! Compared to conventional batch types, the processing capacity per day is factory-level! Automation and cost reduction of sweet potato preparation equipment for shochu production.
The STMAC can evenly distribute a large amount of sweet potatoes within the device, preventing uneven steaming due to differences in layer height. Additionally, it can continuously process between 20 to 100 tons per day, improving the daily processing capacity compared to traditional batch types. Future equipment expansion is possible, allowing for an increase in processing capacity without changing the main structure of the device. *For more details, please download the PDF or contact us.
- Company：ヨシカワ
- Price：Other
